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  2. Drambuie - Wikipedia

    en.wikipedia.org/wiki/Drambuie

    Drambuie is a sweet, golden coloured 40% ABV liqueur made from Scotch whisky, heather honey, herbs and spices. [4]In the 1880s, [5] Ross developed and improved the recipe, changing the original brandy base to one of scotch whisky, initially for his friends and then later for hotel patrons.

  3. Rusty nail (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Rusty_Nail_(cocktail)

    A rusty nail is a cocktail made by mixing Scotch whisky with Drambuie in a 1:1 to 2:1 ratio. A rusty nail is most commonly served on the rocks in an old-fashioned glass (a.k.a. a rocks glass), although it can also be served "up" in a stemmed glass. Its origin goes back to the 1937 British Industries Fair, but it did not become popular until the ...

  4. Irish Mist - Wikipedia

    en.wikipedia.org/wiki/Irish_Mist

    Irish Mist is an Irish whiskey -based liqueur produced in Tullamore, Ireland, by the Irish Mist Liqueur Company Ltd. In September 2010 it was announced that the brand was being bought by Gruppo Campari [1] from William Grant, only a few months after Grants had bought it from the C&C Group. [2] It is made from aged Irish whiskey, heather and ...

  5. Backdraft (drink) - Wikipedia

    en.wikipedia.org/wiki/Backdraft_(drink)

    The cinnamon can be replaced with black pepper if desired, creating a much more bitter drink, known as the pepperdraft. The backdraft is a cocktail that is noted for its elaborate preparation and potency. Named after the backdraft which occurs in some fire situations, this drink produces a similar condition on purpose using flammable alcoholic ...

  6. Liqueur coffee - Wikipedia

    en.wikipedia.org/wiki/Liqueur_coffee

    Irish coffee. A liqueur coffee is a caffeinated alcoholic drink that consists of a shot of liqueur, mixed with coffee. It is typically served in a liqueur glass, often accompanied with cream and sugar. Coffee liqueur beverages are served in different fashions and can be found throughout many countries.

  7. Glayva - Wikipedia

    en.wikipedia.org/wiki/Glayva

    Glayva. Glayva is a liqueur originally produced in 1947 in Leith, Edinburgh, Scotland by Ronald Morrison & Co Ltd and now by Whyte and Mackay Ltd. [1][2] Glayva is made from a blend of aged Scotch whiskies, a selected range of spices, Mediterranean tangerines, cinnamon, almonds and honey. It has a deep golden colour and a distinctive flavour.

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