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Scoop the dulce de leche ice cream onto the pie and spread in an even layer. Scatter the remaining pecans over the ice cream. Drizzle with the remaining 3 tablespoons each caramel and chocolate sauce.
To really blow your guests away, Michele Stuart recommends serving this pie warm with a drizzle of Bourbon Sauce or a scoop of vanilla ice cream on top. ... Jamie Deen's Salted Caramel Pecan Pie.
Get Ree's Caramel-Chocolate-Pecan Ice Cream Pie recipe. ... and there's a drizzle of caramel sauce on top for good measure! ... Cherry Crumb Pie. Frozen tart cherries make this simple pie a year ...
Pecan Pie Bars. Without the need for making or chilling pie dough, these bars give regular pecan pie a run for its money. A simple press-in crust and a quick, corn syrup-free (!!!) topping makes ...
There's the over-the-top chocolate meringue pie, the cinnamon roll apple pie for a new twist on a classic apple dessert, and even a few slab pies to feed a crowd!
The torte is iced with a fondant glaze and decorated with a characteristic chocolate striped pattern. Falculelle: Corsica: A small cake of brocciu cheese baked on a chestnut leaf. Fanta cake (Fantakuchen) Germany: A sponge cake made using Fanta or sparkling mineral water. Fat rascal: United Kingdom: A pastry made from dried fruit, candied peel ...
To me, apple pie is great, but no pie holds a candle to my Mamaw’s pecan pie. With its buttery crust, gooey caramel filling and perfectly toasted pecans, it was the highlight of the holidays.
Pecan Pie Cheesecake Bars These cheesecake bars have everything you want in a holiday dessert : a gooey, nutty topping, a creamy cheesecake layer, and a salty-sweet graham cracker crust.
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