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  2. How to Toast Pecans 4 Ways - AOL

    www.aol.com/toast-pecans-4-ways-074539694.html

    Learn how to toast pecans in the oven, in the microwave, using an air fryer or in a cast-iron skillet on the stovetop. The post How to Toast Pecans 4 Ways appeared first on Taste of Home.

  3. 20 Easy Healthy Snacks for Anytime of the Day - AOL

    www.aol.com/20-easy-healthy-snacks-anytime...

    Microwave Popcorn. Casey Barber. Make popcorn in the microwave for a quick, fuss-free snack. ... Goat Cheese-Tomato Toast. Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist ...

  4. 17 Overnight Breakfast Recipes That Aren't Oats - AOL

    www.aol.com/17-overnight-breakfast-recipes-arent...

    Serve toasted with a smear of cream cheese, Greek yogurt or peanut butter and top with mixed nuts, if desired. ... can last for months in the freezer and reheat within minutes in the microwave, so ...

  5. Foods you can — and definitely should not — cook in the ...

    www.aol.com/lifestyle/foods-definitely-not-cook...

    Ingredients: 8 oz (225g) lean ground beef. ½ cup (60g) onion, finely minced. 1 teaspoon garlic powder. ½ teaspoon black pepper. ½ teaspoon salt. ½ teaspoon dried thyme or oregano

  6. Corn nut - Wikipedia

    en.wikipedia.org/wiki/Corn_nut

    Corn nuts, [1] also known as toasted corn, [2] are a snack food made of roasted or deep-fried corn kernels. It is referred to as cancha in Peru , chulpi in Ecuador , and cornick in the Philippines .

  7. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  8. 16 Sheet-Pan Breakfast Recipes to Start Your Morning Off Right

    www.aol.com/15-sheet-pan-breakfast-recipes...

    Reheat in the microwave or oven, then top with syrup, chopped nuts or fresh berries for a quick and satiating bite. Sheet-Pan Egg Sandwiches for a Crowd View Recipe

  9. Susceptor - Wikipedia

    en.wikipedia.org/wiki/Susceptor

    In microwave cooking, susceptors are built into paper packaging of certain foods, where they absorb microwaves which penetrate the packaging.This process raises the susceptor patch temperature to levels where it may then heat food by conduction or by infrared radiation.