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Pot Pie Soup Simply swap the rotisserie chicken for leftover turkey to make this comforting bowl of soup. You can even use extra scraps of pie dough from the holiday to make the cheesy cheddar ...
1. HEAT oven to 375ºF. 2. BROWN meat in large skillet; drain. 3. MIX potatoes, cream cheese, 1/2 cup Cheddar and garlic until blended. 4. COMBINE meat, vegetables and gravy; spoon into 9-inch ...
Use up all your Thanksgiving leftovers in a turkey shepherd's pie! This cozy, hearty dinner recipe can even be made ahead and frozen for later.
Shepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked, formerly also called Sanders or Saunders. The meat used may be either previously cooked or freshly minced.
Classic Stuffing. When it comes to the big Thanksgiving feast, we consider the roast turkey and the sweet potato casserole as sides to the STUFFING. A good stuffing makes or breaks Thanksgiving ...
Chad A Elick. To lighten up the classic, this version replaces traditional beef with chicken, and adds white beans make it extra hearty and satisfying.
Leek soup (Welsh: Cawl Cennin or Cawl Mamgu ("Granny's stew")). Lobscaws: a popular stew in Holyhead and Anglesey. Deviant of Cawl – uses left overs from meals [13] Pottage: started as meat veg & cereal in water pot. medieval time changed to some entirely made with cereal (i.e. porridge). leeks and onions used for flavouring [11] Roast lamb ...
Chili Mac. This one-pot meal is a perfect way to warm up during the colder months, so go ahead and make it in the dead of winter to awaken your soul and grab a spoon to dig in!
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