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  2. Criticism of fast food - Wikipedia

    en.wikipedia.org/wiki/Criticism_of_fast_food

    The pandemic intensified the mental health issues that fast-food workers had already faced. On top of the known mental health issues, they now had a fear of losing their jobs, contracting COVID-19 and spreading the virus to others. [50] The fast food workers have said they have dealt with being sexually harassed and mentally abused.

  3. The Hundred Year Lie - Wikipedia

    en.wikipedia.org/wiki/The_Hundred_Year_Lie

    The Hundred Year Lie, hardback edition. The Hundred Year Lie: How Food And Medicine Are Destroying Your Health (2006) is a book by investigative journalist Randall Fitzgerald [1] that examines the rise of the local and global influence of the United States food and chemical industries, and argues that they have, over the last century, altered, affected and damaged the lives of millions of ...

  4. Super Size Me - Wikipedia

    en.wikipedia.org/wiki/Super_Size_Me

    Super Size Me is a 2004 American documentary film directed by and starring Morgan Spurlock, an American independent filmmaker.Spurlock's film follows a 30-day period from February 1 to March 2, 2003, during which he claimed to consume only McDonald's food, although he later disclosed he was also drinking heavy amounts of alcohol.

  5. RFK Jr. criticizes Trump's fast-food consumption, calls his ...

    www.aol.com/news/rfk-jr-criticizes-trumps-fast...

    RFK Jr. supports President-elect Donald Trump's policies but not his fast-food diet. On a podcast, the former candidate bashes Trump's menu choices.

  6. 'Sushi was moving': Restaurant closes after influencer's ...

    www.aol.com/news/sushi-moving-restaurant-closes...

    “At FOB Sushi, we are committed to upholding the highest health and safety standards to provide clean, fresh, and safe food for every customer.” In addition, the restaurant commented on the ...

  7. Rudd Center for Food Policy and Health - Wikipedia

    en.wikipedia.org/wiki/Rudd_Center_for_Food...

    In the United States, nearly $14 billion is spent per year on advertising by food, beverage, and restaurant companies, and much of this marketing promotes nutritionally poor foods. [5] The Rudd Center works to analyze these food marketing tactics and inform policy efforts to reduce unhealthy food marketing. Additionally, they seek to raise ...

  8. These Indigenous Fitness Coaches Are Leading Their ... - AOL

    www.aol.com/indigenous-fitness-coaches-leading...

    That's been one of the drivers in my health and wellness journey is to know that athleticism is our culture. It's our himdag , our way of life, fitness— momoika [exercise] is what we say in O ...

  9. Super Size Me 2: Holy Chicken! - Wikipedia

    en.wikipedia.org/wiki/Super_Size_Me_2:_Holy_Chicken!

    Super Size Me 2: Holy Chicken! is a 2017 American documentary film directed by Morgan Spurlock.A sequel to the 2004 film Super Size Me, it explores ways in which the fast food industry has rebranded itself as healthier since his original film through the process of Spurlock working to open his own fast-food restaurant, thus exposing some of the ways in which rebranding is more perception than ...