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  2. Aloo gobhi - Wikipedia

    en.wikipedia.org/wiki/Aloo_gobhi

    Aloo gobhi, aloo gobi or alu gobhi (pronounced [äːluː goːbʱiː]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gobhi), and Indian spices. [2] It is popular in Indian cuisine. [3] It is yellowish in color due to the use of turmeric, and occasionally contains black cumin and curry leaves.

  3. Aloo Gobi Recipe - AOL

    www.aol.com/food/recipes/aloo-gobi

    In a large skillet, heat the oil. Add the potatoes and cauliflower and cook over moderate heat, stirring, until golden in spots, 7 to 8 minutes. Stir in the garlic, ginger, cumin seeds, mustard ...

  4. Bhojpuri cuisine - Wikipedia

    en.wikipedia.org/wiki/Bhojpuri_cuisine

    Examples include aloo gobhi ki rasili bhaaji, kathal ki rasili bhaaji, and aloo parwal ki rasili bhaaji. Sometimes, roti is broken into a bowl of hot milk (can be sweetened) and then eaten; this is called doodh-roti. Sometimes, litti is grilled over charcoal or is baked in a clay oven and then eaten with chokha or murga (chicken korma).

  5. Chicken 65 - Wikipedia

    en.wikipedia.org/wiki/Chicken_65

    Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, [1] Chennai, [2] India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It is prepared using boneless chicken and is usually served with an onion and lemon garnish.

  6. Gobi Aloo - AOL

    www.aol.com/gobi-aloo-075759832.html

    Makes. 4 servings. Ingredients. 1 tablespoon olive oil. 1 teaspoon cumin seeds. 1 medium red onion, thinly sliced. 2 large plum tomatoes, chopped. 2 teaspoons minced fresh gingerroot

  7. Aloo mutter - Wikipedia

    en.wikipedia.org/wiki/Aloo_mutter

    Aloo mutter (also spelled aloo mattar or aloo matar or alu) is a North Indian dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (mattar) in a mildly spiced creamy tomato based gravy. [1] [2] It is a vegetarian dish. [3]

  8. I Found a New Method for Scrambling Eggs and It's the Only ...

    www.aol.com/found-method-scrambling-eggs-only...

    15 Favorite Ways to Make Scrambled Eggs. ... Cauliflower Mac and Cheese with Chicken Sausage. Key Lime Pie Marshmallows. See all recipes. Advertisement. In Other News. Entertainment. Entertainment.

  9. Chicken Chettinad - Wikipedia

    en.wikipedia.org/wiki/Chicken_Chettinad

    Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad in Tamil Nadu, India. It consists of chicken marinated in yogurt , turmeric and a paste of red chillies, kalpasi , coconut, poppy seeds , coriander seeds , cumin seeds , fennel seeds , black pepper , ground nuts, onions, garlic and sesame oil .