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  2. Corinne's Place - Wikipedia

    en.wikipedia.org/wiki/Corinne's_Place

    At the time, she advertised the restaurant as "soul food with a touch of class". [ 6 ] In 2008, Corinne's Place was featured in a Gannett New Jersey article, which called it "a treasured part of Camden's community", noting that regulars often called on Bradley-Powers for catering weddings and other events.

  3. List of buffet restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_buffet_restaurants

    The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa

  4. 9 Southern Chefs Share The Best Places To Eat In Their Own Towns

    www.aol.com/9-southern-chefs-share-best...

    A Low-Country Institution With Recipes That Feel Like a Hug Bertha’s Kitchen , North Charleston, South Carolina “Bertha’s Kitchen is one of the most honest, delicious expressions of low ...

  5. Arnold's Country Kitchen - Wikipedia

    en.wikipedia.org/wiki/Arnold's_Country_Kitchen

    Arnold's Country Kitchen is a Southern [1] restaurant in Nashville, Tennessee. [2] The business received a James Beard American Classics Award in 2009. [3] The restaurant has also been featured on the television series Diners, Drive-Ins and Dives. The menu has included Southern greens, chess pie, cornbread, black-eyed peas, and country-fried ...

  6. In Nashville, Cal's Country Kitchen, a legendary soul food ...

    www.aol.com/nashville-cals-country-kitchen...

    This article originally appeared on Nashville Tennessean: Nashville soul food restaurant Cal's Country Kitchen to reopen. Related articles. AOL. The very best gifts for men, from $2 to over $100. AOL.

  7. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  8. Shady Maple Smorgasbord - Wikipedia

    en.wikipedia.org/wiki/Shady_Maple_Smorgasbord

    The Shady Maple began as a farm stand run by the Martin family. The name came from its location in the shade of a large maple tree.The farm stand evolved under the next generation of family ownership into a small IGA, Inc. supermarket by 1970.

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