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Shake all ingredients with ice and strain into an ice-filled, chilled glass. Garnish with a lime wedge. Recipe courtesy of House of Bols
The margarita cocktail was the December 1953 "Drink of the Month" in Esquire magazine, with this recipe: [51] 1 ounce tequila Dash of triple sec Juice of 1 ⁄ 2 lime or lemon Pour over crushed ice, stir. Rub the rim of a stem glass with rind of lemon or lime, spin in salt—pour, and sip.
Learn the ingredients and steps to follow to properly make the the best Classic Margarita? recipe for your family and friends. Skip to main content. 24/7 Help ...
Margarita on the Rocks. To make a margarita on the rocks, simply combine 1-1/2 ounces of Blanco tequila, 1-ounce orange liqueur and 1/2 an ounce of fresh-squeezed lime juice in a cocktail shaker ...
Get the recipe: Fig Bourbon Cider Smash Hot Eats and Cool Reads A bright splash of cranberry flavor transforms the classic Moscow Mule cocktail into a new festive cranberry favorite.
Type: Mixed drink: Base spirit: Tequila; Served: On the rocks: poured over ice: Standard garnish: Lime slice: Standard drinkware: Rocks glass: IBA specified ingredients† 60 ml Tequila agave 100% reposado
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