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2. Balsamic Marinated Brussels Sprouts with Basil - Monica Nedeff

   www.monicanedeff.com/roasted-brussel-sprouts-with-fresh-basil

   Roast them in a balsamic marinade and top with a basil dressing! Slice the brussels sprouts in half, discarding the ends. In a mixing bowl or ziploc bag, add the sliced brussels sprouts, olive oil, balsamic vinegar, garlic, salt and pepper, and give it a good mix.

3. Easy Marinated Brussels Sprouts - Allrecipes

   www.allrecipes.com/.../229811/easy-marinated-brussels-sprouts

   Cook Brussels sprouts in boiling water, stirring occasionally, until tender, about 15 minutes. Drain and transfer to a large bowl. Pour Italian dressing and hot sauce over Brussels sprouts; toss to coat. Marinate in the refrigerator, stirring occasionally, for 4 hours.

4. How to marinate Brussels sprouts? - Chef's Resource

   www.chefsresource.com/how-to-marinate-brussels-sprouts

   One popular and easy way to marinate Brussels sprouts is by using a simple vinaigrette. Start by trimming the ends off the Brussels sprouts and cutting them in half. Then, prepare a simple vinaigrette using olive oil, balsamic vinegar, Dijon mustard, honey, and minced garlic.

5. Marinated Brussels Sprouts - Two Cloves Kitchen

   twocloveskitchen.com/marinated-brussels-sprouts

   Marinated Brussels Sprouts are coated in a shallot, rosemary, and honey vinaigrette for a savory, earthy, lightly sweet dish perfect for an appetizer for guests, a potluck, an easy side for dinner, or a salad on its own.

6. Marinated Brussels Sprouts Recipe: How to Make It - Taste of Home

   www.tasteofhome.com/recipes/marinated-brussels-sprouts

   "This unique relish adds a lively twist to any dinner," assures Marie Hattrup of Sparks, Nevada. Cook brussels sprouts according to package directions; drain. Combine remaining ingredients; pour over sprouts and toss to coat. Cover and refrigerate.

7. Marinated Oven-Roasted Brussels Sprouts - Plant Test Kitchen

   planttestkitchen.com/marinated-oven-roasted-brussels-sprouts

   Marinated Oven-Roasted Brussels Sprouts are lemony & hearty. Made with only a few ingredients, it's a great make-ahead recipe.

8. Marinated Brussels Sprouts with Maple Balsamic and Bacon

   www.thepyperskitchen.com/marinated-brussels-sprouts-with...

   Marinated Brussels Sprouts with Maple Balsamic and Bacon are easy, crispy and oven roasted. Even better than restaurant style sprouts!

9. Roasted Marinated Brussels Sprouts - SimplyBeyondHerbs

   simplybeyondherbs.com/marinated-brussels-sprouts

   Marinated Brussels Sprouts, roasted in a maple balsamic marinade with lemon and Dijon mustard, make a delicious and crispy side dish.

10. Marinated Brussels Sprouts - Zona Cooks

    zonacooks.com/marinated-brussels-sprouts

    Easy Marinated Brussels Sprouts with balsamic and soy sauce marinade is a fast, healthy side dish. One of the best ways to prepare Brussels sprouts is to roast them in the oven until tender. This low-carb recipe takes just 20 minutes to bake and goes great with lunch, dinner or with a date night meal.

11. Easy Marinated Brussels Sprouts - Our Plant-Based World

    ourplantbasedworld.com/roasted-balsamic-lemon-marinated...

    Look no further than these easy roasted balsamic lemon marinated Brussels sprouts! The combination of tangy balsamic vinegar and bright lemon juice adds a burst of flavor to the tender and crispy sprouts, making this dish a perfect gluten-free healthy side dish or even a light main course.