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One of only six in England where Stilton cheese is manufactured, Long Clawson Dairy was founded in 1911 by a dozen farmers from the Vale of Belvoir. The firm has prospered and is supplied today by over 40 farms, all within Leicestershire , Nottinghamshire or Derbyshire , as the Protected Designation of Origin for Stilton requires.
Melton Mowbray contains a rare example of early town government. The Melton Mowbray Town Estate [31] was founded in 1549, during the Reformation, when two townsfolk sold silver and plate sequestered from the church and bought land to be held in trust for all inhabitants. It provided early forms of education and the first street lighting, and ...
Melton Mowbray pork pie: PGI (UK, EU) 2008 Limited to products produced using a traditional recipe and within the vicinity of Melton Mowbray. [25] New Forest Pannage Ham PGI (UK) 2023 Limited to ham made from pigs which were released in New Forest in the year before they were slaughtered and where they eat acorns and beech mast. The ham is ...
Tradition has it that in 1730, Thornhill discovered a distinctive blue cheese while visiting a small farm near Melton Mowbray in rural Leicestershire – possibly Wymondham. [10] He fell in love with the cheese and made a business arrangement that granted the Bell Inn exclusive marketing rights to Blue Stilton. Soon thereafter, wagonloads of ...
Grated cheese was well distributed across the top; the fat, fluted noodles were toothsome, not chewy; and the thick, rich-looking tomato sauce tasted like it came from an old-school Italian ...
The uncured meat of a Melton pie is grey in colour when cooked and the meat is chopped, rather than minced. As the pies are baked free-standing, the sides bow outwards, rather than being vertical as with mould-baked pies. Melton Mowbray pork pies are served at room temperature, [9] unlike pork pies in Yorkshire which may be served hot.
The annual East Midlands Food & Drink Festival held in Melton Mowbray had over 200 exhibitors and 20,000 visitors attending in 2007 making it the largest British regional food festival. [13] Food processing in the city and county includes popular British fish and chip shop pie Pukka Pies who are based in Syston.
The classic grilled cheese is a simple, lovable sandwich: American cheese on toasted, buttery white bread, for $5.05. Hard to mess up, but hard to stand out amongst the cheesy, madding crowd ...
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