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  2. Harney & Sons - Wikipedia

    en.wikipedia.org/wiki/Harney_&_Sons

    A metal tea box of Harney & Sons's English Breakfast Tea Harney & Son Darjeeling Tea Bag. Harney & Sons is an American tea company founded in 1983 in Salisbury, Connecticut, and now located in Millerton, New York. [1] It specializes in high-quality loose teas and herbal teas, and offers several products that are organic and certified kosher.

  3. English breakfast tea - Wikipedia

    en.wikipedia.org/wiki/English_breakfast_tea

    English breakfast tea or simply breakfast tea is a traditional blend of black teas originating from Assam, Ceylon and Kenya. [1] It is one of the most popular blended teas, common in British and Irish tea culture, which developed among native populations since their exposure to Asian tea culture. English breakfast tea is a black tea blend ...

  4. Black tea - Wikipedia

    en.wikipedia.org/wiki/Black_tea

    English breakfast tea: A blend usually of Assam, Ceylon, and Kenyan teas, with Keemun sometimes included in more expensive blends. Irish breakfast tea: Blend of several black teas: most often Assam teas and, less often, other types of black tea. Masala chai Indian (South Asian) spiced tea

  5. Tea leaf grading - Wikipedia

    en.wikipedia.org/wiki/Tea_leaf_grading

    High-quality tea with a long leaf and few tips, considered the second grade in Assam, Dooars, and Bangladesh teas. Due to differences in tea picking methods and grading there is no equivalence to most appellation-specific grades in China. FOP1 Limited to only the highest quality leaves in the FOP classification. GFOP Golden Flowery Orange Pekoe

  6. 52 Afternoon Tea Recipes and High Tea Menu Ideas That Will ...

    www.aol.com/52-afternoon-tea-recipes-high...

    Parade. This simple, impressive dessert starts with a store-bought pie crust. Add a little sugar, cinnamon and butter and bake until lightly browned.

  7. English tea - Wikipedia

    en.wikipedia.org/wiki/English_tea

    English tea may refer to: English breakfast tea, a strong blend of tea, typical of the English breakfast; English Tea House and Restaurant, a tea house in Malaysia; English Tea Time, a meal in the late afternoon typical of Britain; Tea in the United Kingdom, the general cuisine and culture of tea in Britain

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