Search results
Results from the WOW.Com Content Network
Pabst Blue Ribbon, commonly abbreviated PBR, is an American lager beer sold by Pabst Brewing Company, established in Milwaukee, Wisconsin, in 1844 and currently based in San Antonio, Texas. Originally called Best Select , and then Pabst Select , the current name comes from the blue ribbons tied around the bottle's neck between 1882 and 1916.
The brewery was a major competitor of Pabst, Miller, G. Heileman, and other Milwaukee-area brewers, but was bought out in 1968 by Pabst. Pabst then sold Blatz to the G. Heileman Brewing Company in 1969. Under contract, Pabst continued to produce Blatz beer into the 1990s, when it was discontinued.
1 pound (lb) = 16 ounces (oz) 1 kilogram (kg) = 1,000 grams (g) = 2.20462262 lb 1 lb = 453.59237 g = 0.45359237 kg 1 oz = 28.3495231 g. In four different English-language countries of recipe and measuring-utensil markets, approximate cup volumes range from 236.59 to 284.1 milliliters (mL).
Lucky Lager is an American lager with U.S. brewing and distribution rights held by the Pabst Brewing Company.Originally launched in 1934 by San Francisco-based General Brewing Company, Lucky Lager grew to be one of the prominent beers of the Western United States during the 1950s and 1960s.
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Throughout most of the 1960s and 1970s, Colt 45 was marketed towards the suburban white-collar middle class demographic. To this end, in a memorable ad campaign that lasted over 15 years, Billy Van portrayed a gentleman in suit and tie quietly sitting at a small table and taking little notice of activity around him, until a waiter or someone showed up with a schooner glass and a can of Colt 45.
Water has a SG of 1.000, absolute alcohol has a SG of 0.789. Other density scales are discussed below. The density of the wort depends on the sugar content in the wort: the more sugar the higher the density. The fermented beer will have some residual sugar which will raise the SG, the alcohol content will lower the SG.
This beer had 118 calories per 12 US fl oz serving (1,390 kJ/L), 8.3 grams of carbohydrates and 4.1% alcohol by volume. It was an American Hefeweizen which is based on the classic German Hefeweizen style. Production was discontinued in 2012. [55]