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The system can be traced back to the measuring systems of the Hindus [18]: B-9 and the ancient Egyptians, who subdivided the hekat (about 4.8 litres) into parts of 1 ⁄ 2, 1 ⁄ 4, 1 ⁄ 8, 1 ⁄ 16, 1 ⁄ 32, and 1 ⁄ 64 (1 ro, or mouthful, or about 14.5 ml), [19] and the hin similarly down to 1 ⁄ 32 (1 ro) using hieratic notation, [20] as ...
The table of imperial avoirdupois mass is the same as the United States table up to one pound, but above that point, the tables differ. The imperial system has a hundredweight, defined as eight stone of 14 lb each, or 112 lb (50.802 345 44 kg), whereas a US hundredweight is 100 lb (45.359 237 kg). In both systems, 20 hundredweights make a ton.
An imperial fluid ounce is 1 ⁄ 20 of an imperial pint, 1 ⁄ 160 of an imperial gallon, or exactly 28.4130625 mL. A US customary fluid ounce is 1 ⁄ 16 of a US liquid pint, 1 ⁄ 128 of a US gallon, or exactly 29.5735295625 mL, making it about 4.084% larger than the imperial fluid ounce. A US food labeling fluid ounce is exactly 30 mL.
≡ 1 barye⋅s = 0.1 Pa⋅s pound per foot hour: lb/(ft⋅h) ≡ 1 lb/(ft⋅h) ≈ 4.133 789 × 10 −4 Pa⋅s: pound per foot second: lb/(ft⋅s) ≡ 1 lb/(ft⋅s) ≈ 1.488 164 Pa⋅s: pound-force second per square foot: lbf⋅s/ft 2: ≡ 1 lbf⋅s/ft 2: ≈ 47.880 26 Pa⋅s: pound-force second per square inch: lbf⋅s/in 2: ≡ 1 lbf⋅s/in ...
1 poundal = force to accelerate 1 pound mass 1 foot/second/second ≈ 0.138 newtons. 1 kip = 1000 lbf ≈ 4.44822 kN; Energy 1 foot-pound ≈ 1.356 J; 1 British thermal unit (Btu) ≈ 1.055 kJ (1,054–1,060 J, depending on which of several definitions of BTU is used)
The pound or pound-mass is a unit of mass used in both the British imperial and United States customary systems of measurement.Various definitions have been used; the most common today is the international avoirdupois pound, which is legally defined as exactly 0.453 592 37 kilograms, and which is divided into 16 avoirdupois ounces. [1]
1.0 lb (0.45 kg) lb kg; lb st ... US spelling: milliliter one cubic centimetre 1.0 ...
Within Saxony, for example, the "Dresden jar" held approximately 1 US quart or 0.95 litres or 0.83 imperial quarts, so a nösel in Dresden was about 1 US pint (0.47 L; 0.83 imp pt). The full volume of a " Leipzig jar" measured 1.2 liters (1.3 U.S. qt; 1.1 imp qt); the Leipzig nösel was therefore 0.6 liters (0.63 U.S. qt; 0.53 imp qt).