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Ferragosto is a public holiday celebrated on 15 August in all of Italy. It originates from Feriae Augusti, the festival of Emperor Augustus, who made 1 August a day of rest after weeks of hard work on the agricultural sector. It became a custom for the workers to wish their employers buon Ferragosto and receive a
Mid-August Lunch (originally released as Pranzo di ferragosto) is a 2008 Italian comedy-drama and the directorial debut of Italian actor and screenwriter Gianni Di Gregorio. It was produced by Italian writer-director Matteo Garrone whose 2008 film Gomorrah was co-written by Di Gregorio. It currently is being distributed in the US by Zeitgeist ...
Italian here too. Please note that Ferragosto is also a bank holiday, hence its non-religious character is stated by the law. Once the day might have been chosen to fit the widespread Catholic tradition (which builds upon the Pagan one) but it cannot be considered as a branch of a religious festival any more.
Claudia was a restaurant in the Logan_Square,_Chicago#Bucktown neighborhood of Chicago, Illinois, United States. The restaurant received a Michelin star in March of 2022, [1] and closed in June 2023. [2] The restaurant offered various tasting menus with up to 15-courses. [3]
The restaurant opened in July 2020 with the initial cafe concept. Later, they began offering a tasting menu at dinner during the COVID-19 pandemic as a response to widespread labor shortages. [4] The restaurant was featured in the TV series The Bear, which is set in the restaurant scene of Chicago. [6]
Paul and Nancy Fong prepare meals for the lunch rush at the Chicago Cafe in Woodland. The family diner, established in 1903, was recently recognized as California's oldest Chinese restaurant.
The Lobby is a restaurant in Chicago, Illinois. The restaurant serves American [ 1 ] / New American cuisine [ 2 ] and received a Michelin star in 2014. [ 3 ] The restaurant serves breakfast, lunch, and dinner, as well as afternoon tea and weekly brunch.
Stir Crazy was a restaurant chain based in Chicago, Illinois, and other states that specialized in Asian-style stir fry food and other Asian-themed dishes. Stir Crazy features a Market Bar or "build your own stir fry" menu, where the customer creates a custom stir fry dish from about 30 different vegetables, spices, and sauces.