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  2. Bhutanese red rice - Wikipedia

    en.wikipedia.org/wiki/Bhutanese_red_rice

    Bhutanese red rice is a medium-grain rice grown in the Kingdom of Bhutan in the eastern Himalayas. [1] It is the staple rice of the Bhutanese people. Bhutanese red rice is a red japonica rice. It is semi-milled—some of the reddish bran is left on the rice. Because of this, it cooks somewhat faster than an unmilled brown rice. When cooked, the ...

  3. Bhutanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Bhutanese_cuisine

    Zow shungo is a rice dish mixed with leftover vegetables. Ema datshi is a spicy dish made with large or small green or red chili peppers in a cheesy sauce (similar to chile con queso), which might be called the national dish for its ubiquity and the pride that the Bhutanese have for it. [1]

  4. Ema datshi - Wikipedia

    en.wikipedia.org/wiki/Ema_datshi

    Ema datshi (Dzongkha: ཨེ་མ་དར་ཚིལ་; Wylie: e-ma dar-tshil [1]) is a spicy Bhutanese stew made from hot chili peppers and cheese. [2] It is among the most famous dishes in Bhutanese cuisine, recognized as the national dish of the country. [3]

  5. Yeah, They’re Gluten-Free, But Are Rice Noodles Healthy? - AOL

    www.aol.com/lifestyle/yeah-gluten-free-rice...

    Rice noodles are made of rice (maybe you figured tha. Spaghetti and meatballs will only satisfy your noodle cravings so many times before it gets dreadfully boring. Enter rice noodles, a chewy ...

  6. List of instant noodle brands - Wikipedia

    en.wikipedia.org/wiki/List_of_instant_noodle_brands

    Large instant noodle brand in Vietnam, speciality product are instant rice noodles and instant pho. [2] [41] Wai Wai: Thai Preserved Food Factory, Co., Ltd., Chaudhary Group: Manufactured in Thailand since 1972 [42] and in Nepal since 1984. Wei Lih Men ("維力") Wei Lih Food Industrial Co., Ltd. Manufactured in Taiwan since 1973.

  7. List of noodle restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_noodle_restaurants

    This is a list of notable noodle restaurants, which are restaurants that specialize in noodle dishes. Noodle restaurants. Afuri; Ajisen Ramen; Bakmi GM, Indonesia;

  8. Glutinous rice - Wikipedia

    en.wikipedia.org/wiki/Glutinous_rice

    Short-grain glutinous rice from Japan Long-grain glutinous rice from Thailand Glutinous rice flour. Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast East Asia, the northeastern regions of India and Bhutan which has opaque grains, very low amylose content, and is especially sticky when cooked.

  9. List of restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains

    Name Known for Parent company First store location Founded Locations worldwide Employees Related restaurants 85°C Bakery Cafe: Baked goods: Taipei, Taiwan