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Meanwhile, the U.S. Department of Agriculture (USDA), which regulates meat, poultry and egg products, has announced 50 recalls. Last year, there were 313 food recalls, up from 289 the year prior ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The U.S. has seen a lot of recalls due to food safety issues over the past few months.
More food recalls might not be all bad. While the idea of a rise in food recalls sounds ominous, it could simply mean that health officials and food producers are better at identifying outbreaks ...
The COVID-19 pandemic significantly disrupted food supply chains around the world, disrupting distribution channels at the consumption and distribution stages of the food industry. A rise in fuel and transport prices further increased the complexity of distribution as food competed with other goods.
The 2007 pet food recalls involved the massive recall of many brands of cat and dog foods beginning in March 2007. The recalls came in response to reports of renal failure in pets consuming mostly wet pet foods made with wheat gluten from a single Chinese company, beginning in February 2007. The recall began voluntarily with the Canadian ...
Why are there so many food recalls lately? Experts discuss food recall trends, outbreaks, and tips for consumers to stay safe.
While it’s positive to see that there have been fewer recalls in the U.S. this year than in 2023 or 2022, it’s still concerning to see that there are 440 recall events.
Recalls of multiple food products in recent weeks have alarmed consumers and health officials. This is due to the risk of food-borne bacteria like E. coli, listeria, and salmonella in the broader ...
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related to: why food recalls are on the rise of the world wide end of earth full episodes