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  2. New Haven–style pizza - Wikipedia

    en.wikipedia.org/wiki/New_Haven–style_pizza

    New Haven-style pizza is a style of thin-crust, coal-fired Neapolitan pizza common in and around New Haven, Connecticut. Locally known as apizza ( / əˈbiːts ( ə )/; [ 1][ 2] from Neapolitan 'na pizza, Neapolitan: [na ˈpittsə]; lit. 'a pizza' ), it originated in 1925 [ 3] at the Frank Pepe Pizzeria Napoletana [ 4] and is now served in many ...

  3. Fillet (cut) - Wikipedia

    en.wikipedia.org/wiki/Fillet_(cut)

    Fillet (cut) Fillets of dory, a type of fish. A fillet or filet ( UK: / ˈfɪlɪt /, US: / fɪˈleɪ /; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.

  4. Modern Apizza - Wikipedia

    en.wikipedia.org/wiki/Modern_Apizza

    Modern Apizza's brick oven. Modern Apizza is an American pizza restaurant in New Haven, Connecticut.Along with Frank Pepe Pizzeria Napoletana and Sally's Apizza, Modern forms what is informally referred to by locals as the "Holy Trinity" of New Haven-style pizza; the three pizza parlors are consistently ranked by food critics as some of the best pizza places in the world.

  5. Frank Pepe Pizzeria Napoletana - Wikipedia

    en.wikipedia.org/wiki/Frank_Pepe_Pizzeria_Napoletana

    Frank Pepe Pizzeria Napoletana, commonly known as Frank Pepe's or simply Pepe's ( / ˈpɛpiz / ), is a popular pizza restaurant in the Wooster Square neighborhood of New Haven, Connecticut, at 163 Wooster Street and originator of New Haven-style pizza. Opened in 1925, it is one of the oldest and best known pizzerias in the United States. [ 1][ 2]

  6. Fresh Fish Tips From a Pike Place Market Fish Monger - AOL

    www.aol.com/lifestyle/food-fresh-fish-tips-pike...

    We spoke with Anders Miller, a fishmonger at the Pike Place Fish Market in Seattle, and one of the coauthors of In the Kitchen with the Pike Place Fish Guys: 100 Recipes and Tips From the World ...

  7. Fillet knife - Wikipedia

    en.wikipedia.org/wiki/Fillet_knife

    A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long. This allows them to move easily along the backbone and ...

  8. Cut out the takeout: Everything you need to know about ... - AOL

    www.aol.com/cut-takeout-everything-know-making...

    Pizza dough for one 12-inch pizza: $0.70 Pizza sauce: $0.66 (based on a $2 jar of sauce, using four ounces per serving) Shredded Mozzarella cheese: $0.75 (based on a $3, two-cup bag of cheese ...

  9. Fish fillet processor - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet_processor

    A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.

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