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If the word has an accent on the last mora, the pitch rises from a low start up to a high pitch on the last mora. Words with this accent are indistinguishable from accentless words unless followed by a particle such as が ga or に ni, on which the pitch drops. In Japanese this accent is called 尾高型 odakagata ("tail-high").
Rissole is a snack food in Indonesia, where they are called risoles (pronounced 'riss-ol-less') or just risol. The skin is made from batter in the same fashion as flat crepes . They are commonly filled with bechamel , chicken, egg, and diced vegetables - including carrot, celery, common beans and potato.
Sino-Japanese vocabulary, also known as kango (Japanese: 漢語, pronounced, "Han words"), is a subset of Japanese vocabulary that originated in Chinese or was created from elements borrowed from Chinese. Most Sino-Japanese words were borrowed in the 5th–9th centuries AD, from Early Middle Chinese into Old Japanese. Some grammatical ...
The Japanese liquid is most often realized as an alveolar tap [ɾ], though there is some variation depending on phonetic context. [1] /r/ of American English (the dialect Japanese speakers are typically exposed to) is most commonly a postalveolar central approximant with simultaneous secondary pharyngeal constriction [ɹ̠ˤ] or less commonly a retroflex approximant [ɻ].
The Nippo Jisho (日葡辞書, literally the "Japanese–Portuguese Dictionary") or Vocabulario da Lingoa de Iapam (Vocabulário da Língua do Japão in modern Portuguese; "Vocabulary of the Language of Japan" in English) is a Japanese-to-Portuguese dictionary compiled by Jesuit missionaries and published in Nagasaki, Japan, in 1603.
By contrast, in Old Japanese -shiki (〜しき) adjectives (precursors of present i-adjectives ending in -shi-i (〜しい), formerly a different word class) were open, as reflected in words like ita-ita-shi-i (痛々しい, pitiful), from the adjective ita-i (痛い, painful, hurt), and kō-gō-shi-i (神々しい, heavenly, sublime), from the ...
In Late Old Japanese, tari-adjectives developed as a variant of nari-adjectives. Most nari-adjectives became na-adjectives in Modern Japanese, while tari-adjectives either died out or survived as taru-adjective fossils, but a few nari adjectives followed a similar path to the tari-adjectives and became naru-adjective fossils. They are generally ...
There are many synonyms in Japanese because the Japanese language draws from several different languages for loanwords, notably Chinese and English, as well as its own native words. [1] In Japanese, synonyms are called dōgigo (kanji: 同義語) or ruigigo (kanji: 類義語). [2] Full synonymy, however, is rare.