Search results
Results from the WOW.Com Content Network
Apr. 9—La Fiesta restaurant at Fifth and Main streets in downtown Clovis officially opened with a ribbon cutting last Wednesday hosted by Clovis MainStreet. "La Fiesta is owned and operated by ...
Fiesta Restaurant Group is a Dallas, Texas-based restaurant chain, primarily owning Pollo Tropical locations in Florida. The company was a Corporate spin-off from Carrols Restaurant Group in 2012. Stock in the company was traded on NASDAQ as FRGI until October 2023 when it was taken private by investment firm Garnett Station Partners through ...
Not all local restaurants earned an “A” in the most recent ... Fiesta Mexicana Inc, 410 70th Ave. N., Myrtle Beach, F, 100 ... Food Lion #1389 Deli, 415 Brooks Rd., Andrews, R, 95. Food Lion ...
Fiesta owns, operates and franchises the Pollo Tropical restaurant brand. [5] Its headquarters have been located in Doral since 2017. The company currently owns and operates more than 140 locations throughout Florida, plus five licensed restaurants on college campuses and 32 franchised locations throughout the Caribbean, Central America, South ...
Kiki's Mexican Restaurant: El Paso, Texas: El Paso, Texas: 1976 1 Founded in 1976 and has remained in same location. [1] King Taco: Los Angeles, California Los Angeles, California 1974 22 La Bamba Mexican Restaurant: Champaign, Illinois: Champaign, Illinois: 1987 8 La Salsa: Los Angeles, California Los Angeles, California 1979 23 Lucha Libre ...
HEAT oven to 350°F. COOK and stir onions and garlic in large skillet spayed with cooking spray on medium heat 2 min. Add chicken, 1/4 cup salsa, cream cheese, cilantro and cumin; mix well. Cook 5 ...
This page was last edited on 10 January 2016, at 08:15 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Bruce Foods Corporation, founded in New Iberia, Louisiana, in 1928, [1] is one of "America's largest privately owned food manufacturers," manufacturing many food products under five major labels, and is credited with "pioneering the canning of Mexican food." [2] [3] With four stateside manufacturing plants, the company has more than 1,200 ...