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S. epidermidis, a coagulase-negative staphylococcus species, is a commensal of the skin, but can cause severe infections in immune-suppressed patients and those with central venous catheters. S. saprophyticus , another coagulase -negative species that is part of the normal vaginal flora , is predominantly implicated in uncomplicated lower ...
Staphylococcus condimenti is a Gram-positive, coagulase-negative member of the bacterial genus Staphylococcus consisting of single, paired, and clustered cocci.Strains of this species were originally isolated from fermenting soy sauce mash and are positive for catalase, urease, arginine dihydrolase, nitrate reductase, beta-galactosidase, and phosphatase activity.
S. epidermidis, a coagulase-negative species, is a commensal of the skin, but can cause severe infections in immunosuppressed patients and those with central venous catheters. S. saprophyticus , another coagulase-negative species that is part of the normal vaginal flora , is predominantly implicated in genitourinary tract infections in sexually ...
Staphylococcus carnosus is a bacterium from the genus Staphylococcus that is both Gram-positive and coagulase-negative. [1] It was originally identified in dry sausage and is an important starter culture for meat fermentation.
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Staphylococcus haemolyticus is a member of the coagulase-negative staphylococci (CoNS). [2] It is part of the skin flora of humans, [3] and its largest populations are usually found at the axillae, perineum, and inguinal areas. [4] S. haemolyticus also colonizes primates and domestic animals. [4]
Staphylococcus massiliensis is a Gram-positive, coagulase-negative member of the bacterial genus Staphylococcus consisting of clustered cocci.Strains of this species were first isolated from a human brain abscess and were found to be most closely related to Staphylococcus piscifermentans, Staphylococcus condimenti, Staphylococcus carnosus subsp. carnosus, Staphylococcus carnosus subsp. utilis ...
Staphylococcus hominis is a coagulase-negative member of the bacterial genus Staphylococcus, consisting of Gram-positive, spherical cells in clusters. It occurs very commonly as a harmless commensal on human and animal skin and is known for producing thioalcohol compounds that contribute to body odour .