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The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...
Baumé was a French restaurant in Palo Alto, California, opened in 2010 by chef Bruno Chemel.Until 2021, it had two Michelin stars.Originally seating 28, the restaurant was reduced to eight tables in the mid-2010s, and staffed only by Chemel, his son Antoine, and his wife Christie.
The St. Helena spot is a drive-in, with seating at red picnic tables on the lawn, while the other two locations are built in an urban, retro diner-style. In 2013, a fourth location opened in Palo Alto. [7] The newest Gott's Roadside location is now open in Greenbrae in Marin County. The company remains privately owned.
Stars Cafe, Civic Center, San Francisco, California, operated from 1988 to 1998, located near the original Stars location but more casual. [ 6 ] Stars Restaurant , Palo Alto , California, operated from 1995 –1997.
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Murray Horton approached William to expand his deli into restaurants. Murray and Charlotte Horton worked with the Galts to grow the restaurants in the Bay Area. The Hortons owned Good Earth Restaurants and Bakeries as well as some Good Earth Delis in Palo Alto, San Mateo, Santa Clara, Cupertino and Los Gatos.
Siegel broke into the culinary world at the age of 16 working as a butcher in Palo Alto, California, at a local grocery store. [5] Siegel enrolled at the California Culinary Academy in San Francisco. [5] In 1991 went to work as a line cook at Aqua Restaurant, a seafood restaurant in San Francisco. His first mentor was the chef at Aqua, George ...
In 1998, a Spago location opened in Palo Alto [4] which was closed in 2007. [5] The original Spago Hollywood remained open until 2001 when Wolfgang Puck and his partners determined renovating the original 1920s-era house would be too costly. They let their lease on the location expire. [6]