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Phú Quốc (Vietnamese: [fǔ kǔə̯k]) is the largest island in Vietnam. Phú Quốc and nearby islands, along with the distant Thổ Chu Islands, are part of Kiên Giang Province as Phú Quốc City, this is Vietnam's first island city. [2] The island has a total area of 589.27 km 2 (227.52 sq mi) and a permanent population of approximately ...
The park covers approximately 70% of the island. [1] This park includes land and sea area, protecting oceanic species such as dugong. This park was established by the Decision 91/2001/QĐ-TTg dated 8 June 2001 signed by the Prime Minister of Vietnam on upgrading Northern Phú Quốc Islands Preservation Zone to Phu Quoc National Park.
Sa Vĩ Cap in Trà Cổ island is the North-Easternmost promontory of Vietnam Co To Islands 20°59′00″N 107°46′00″E / 20.98333°N 107.76667°E / 20.98333; 107 Hạ Long Bay 's islets 20°54′N 107°12′E / 20.900°N 107.200°E / 20.900; 107
The Grand World is a channel in Phú Quốc, Vietnam. It forms one of the major water-traffic corridors in the city. It forms one of the major water-traffic corridors in the city. [ 1 ] [ 2 ] [ 3 ]
Satellite image of the island. Thổ Chu Island (Vietnamese: đảo Thổ Chu or đảo Thổ Châu) is the largest island of Thổ Chu Islands in the Gulf of Thailand. Here lies the administrative center of Thổ Châu Commune, Phú Quốc District, Kiên Giang Province, Vietnam. In the West, [1] the island is also known as Poulo Panjang or ...
This page was last edited on 12 February 2023, at 17:07 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Contains the mountainous provinces to the west of south-central Vietnam. There are a significant number of ethnic minorities in the region. One province is along Vietnam's border with Laos, and four border Cambodia (Kon Tum borders both Laos and Cambodia). Southern Vietnam (Nam Bộ, Miền Nam) Southeast (Đông Nam Bộ, Miền Đông)
Salted anchovies at a Phu Quoc factory Barrels at a Phu Quoc fish sauce factory. Phu Quoc fish sauce is made from anchovies that have been fermented in brine in large barrels measuring 1.5 to 3 metres (4.9 to 9.8 ft) in diameter and 2 to 4 metres (6.6 to 13.1 ft) in height, containing 7 to 13 tons of product.