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Chope's Town Cafe and Bar, in La Mesa, New Mexico, was listed on the National Register of Historic Places in 2015. [2] It was established as a restaurant in 1915 by Longina and Margarito Benavides, when Longina began selling her enchiladas to locals. It was named for José "Chope" Benavides, their son, who took over in the 1940s.
Little Anita's is a restaurant chain established in 1976. It was owned by her only grandchild, K. Starrs Ortiz, and was named after one of Mrs. Tellez's own great grandmothers. [8] [9] The restaurants have become well known in the Albuquerque, New Mexico restaurant scene since then. [10] The chain expanded to Denver in 2001. [11]
Steep-sided cliffs from 500 feet (152 m) to 1,900 feet (579 m) high ring the Mesa. [1] Johnson Mesa is a high plateau with a top-of-the-world atmosphere looking out over the Great Plains far below. New Mexico Highway 72 traverses the mesa east to west, part of the Dry Cimarron State Scenic & Historic Byway. [2]
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Red Hot and Blue was founded in 1989 by Atwater, Sundquist, Bob Friedman, Joel Wood, and Wendell Moore, with its first location in Arlington, Virginia, near Washington, D.C. Friedman described the concept of the restaurant as "pigs, pork, and blues" as reflected in the company's logo.
Twisters is a New Mexican cuisine restaurant chain from the city of Albuquerque, New Mexico, which was founded in 1998. [1] Today
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In 2009, the New Mexico Tourism Department listed the restaurants as one of the state's destinations on the Green Chile Cheeseburger Trail. [11] [12] In June 2013, the company announced that its first Texas location would open that fall on El Paso's west side. [13] [14] A second El Paso location opened in June 2014 on the city's east side. [15]