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This recipe for Chocolate Zucchini Bread has a double dose of chocolate goodness from chips and cocoa powder. This combination, along with the tender crumb from the shredded squash, makes the ...
Gently run a butter knife along the side of the loaf pan to release the zucchini bread. Carefully remove the bread from the pan and let it cool completely on wire racks before slicing.
In a large mixing bowl, whisk together oil, sugar, eggs, and vanilla. In a separate bowl, combine flour, baking soda, salt, cinnamon and walnuts. Gently stir dry ingredients into the wet.
Mix together flax seeds with warm water, then add sugar, oil, applesauce, vanilla and beat well. Add grated zucchini, and stir until combined. In a separate bowl, sift together remaining dry ingredients. Add dry mixture to wet ingredients and stir until combined. Pour batter into pans and bake for 50-55 minutes. Makes 2 loaves.
Check out the slideshow above for 6 delicious zucchini bread recipes. Related articles. AOL. The best Dutch ovens of 2025. AOL. The best heated coffee mugs of 2025. AOL.
Or you can grate zucchini and add it to a decadent triple chocolate zucchini bread. The options are endless! Ahead, you'll find tons of quick 30-minute meals that put zucchini front-and-center.
Preheat oven to 350 degrees. Combine flour, baking powder, cinnamon, salt, and baking soda in a medium bowl and set aside. Using a large spoon combine the egg substitute, canola oil, lemon rind ...
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