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Learn how to make simple syrup with just 2 ingredients: sugar and water. Use as a sweetener in homemade cocktails and drinks, or as a glaze for cakes.
A sweet syrup made from sugar and water, perfect for adding moistness and flavor to cakes and fruitcakes.
Simple syrup is made with just two ingredients, sugar and water, and is one of the easiest sweeteners to use. If you've enjoyed simple syrup in your iced coffee or tea at the coffee shop, homemade simple syrup is for you. It’s easy to make and so versatile to use.
Simple syrup is liquified sugar made with equal parts water and sugar. It’s primarily used as a key ingredient in cocktails, but can also be used as a sweetener for teas, coffees, and even baked goods. Traditional simple syrup is made from one part water to one part sugar (1:1).
To make your own simple syrup, follow a ratio of equal parts granulated sugar and water. For traditional simple syrup, use a 1:1 ratio of sugar to water (1 part sugar to 1 part...
Make this Simple Syrup recipe in just 5 minutes for your cocktails, iced tea, iced coffee, and fruit juice. All you need is sugar and water.
Step 1: Combine the water and granulated sugar in a small saucepan and boil over medium heat until the sugar dissolves while stirring constantly. Step 2: Strain the simple syrup through a fine mesh sieve to ensure no lumps make it into the finished syrup.