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Chick-fil-A Spicy Southwest Salad. Chick-fil-A's Southwestern-inspired salad is packed to the brim with toppings. There's corn, black beans, grape tomatoes, cheddar, crispy tortilla strips ...
The salad includes avocado lime ranch dressing, which packs on an additional 310 calories, and 80 calories worth of crispy bell peppers, shooting the total calorie amount to 830.
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Chick-fil-A's Cobb salad is made with mixed greens, roasted corn kernels, bacon, hard-boiled egg, tomatoes, Monterey Jack and cheddar cheese, and chicken nuggets. It's served with an avocado-lime ...
You’ve eaten Chick-fil-A while on a keto, low-carb diet. And your vegan friend loves going there for fries and salads. But are there gluten-free menu items to enjoy at the fast-food chain too?
This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
From the spicy kick of the Chick-n-Strips to the comforting sweetness of the Cinnamon Cluster, these limited-time and discontinued items have become part of Chick-fil-A’s storied history. CFA ...
A pot of chili con carne with beans and tomatoes. The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States.It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Mountain men, Native Americans, [1] and Mexicans throughout the post-Columbian era; there is, however, a great ...
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