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The hydrates of the salts lose water at different temperatures during decomposition. [12] For example, in the trihydrate MgCO 3 ·3H 2 O, which molecular formula may be written as Mg(HCO 3)(OH)·2H 2 O, the dehydration steps occur at 157 °C and 179 °C as follows: [12] Mg(HCO 3)(OH)·2(H 2 O) → Mg(HCO 3)(OH)·(H 2 O) + H 2 O at 157 °C
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Isotopically substituted molecules have higher mass. As a consequence, molecular vibration reduces and the molecule develops a lower zero point energy (see Kinetic isotope effect ). The abundances of certain bonds in certain molecules are sensitive to temperature at which it formed (e.g., abundance of 13 C 16 O 18 O in carbonates [ 29 ] as 13 C ...
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Molecular weight (M.W.) (for molecular compounds) and formula weight (F.W.) (for non-molecular compounds), are older terms for what is now more correctly called the relative molar mass (M r). [8] This is a dimensionless quantity (i.e., a pure number, without units) equal to the molar mass divided by the molar mass constant .
A Assuming an altitude of 194 metres above mean sea level (the worldwide median altitude of human habitation), an indoor temperature of 23 °C, a dewpoint of 9 °C (40.85% relative humidity), and 760 mmHg sea level–corrected barometric pressure (molar water vapor content = 1.16%). B Calculated values *Derived data by calculation.
The mass-average molecular mass, M w, is also related to the fractional monomer conversion, p, in step-growth polymerization (for the simplest case of linear polymers formed from two monomers in equimolar quantities) as per Carothers' equation: ¯ = + ¯ = (+), where M o is the molecular mass of the repeating unit.
Up to a temperature of 0.01 °C, the triple point of water, water normally exists as ice, except for supercooled water, for which one data point is tabulated here. At the triple point, ice can exist together with both liquid water and vapor. At higher temperatures, the data are for water vapor only.