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Octopus is a common ingredient in Japanese cuisine, including sushi, sashimi, karaage, stew, sour salad, takoyaki and akashiyaki. Takoyaki is a ball-shaped snack made of a wheat flour-based batter and cooked in a special takoyaki pan. It is typically filled with minced or diced octopus, tempura scraps , pickled ginger, and green onion.
The common octopus (Octopus vulgaris) is a mollusk belonging to the class Cephalopoda. Octopus vulgaris is one of the most studied of all octopus species, and also one of the most intelligent. It ranges from the eastern Atlantic, extends from the Mediterranean Sea and the southern coast of England , to the southern coast of South Africa.
Scavengers and other organisms often attempt to eat octopus eggs, even when the female is present to protect them. Giant Pacific octopus paralarvae are preyed upon by many other zooplankton and filter feeders. Marine mammals, such as harbor seals, sea otters, and sperm whales depend upon the giant Pacific octopus as a source of food.
The giant Pacific octopus (Enteroctopus dofleini) is often cited as the largest known octopus species. Adults usually weigh around 15 kg (33 lb), with an arm span of up to 4.3 m (14 ft). [19] The largest specimen of this species to be scientifically documented was an animal with a live mass of 71 kg (157 lb). [20]
Callistoctopus ornatus (ornate octopus) is a tropical species of octopus native to the Indo-Pacific region. [ 1 ] [ 2 ] Other common names include white-striped octopus and night octopus, in reference to its nocturnal habits.
Amphioctopus aegina, commonly referred to as the marbled octopus or the sandbird octopus, [2] is a bottom dwelling species residing in the coastal zone of the Indo-West Pacific. [ 3 ] Planktonic hatchlings and eggs are laid by females predominantly during the months of January and October, however they have been known to reproduce year-round.
East Pacific red octopus, rescued from a gull near Los Osos, California. Octopus rubescens (commonly the East Pacific red octopus which is a Cephalopod, and also known as the ruby octopus, a preferred common name due to the abundance of octopus species colloquially known as red octopus [1]) is the most commonly occurring shallow-water octopus on much of the North American West Coast and a ...
Macroctopus maorum is a large octopus and it is regularly described as a ‘robust’ species, it is a member of the Octopus macropus species complex. The morphological traits characteristic of this complex are a high number of gill lamellae, a robust conical copulatory organ and arms of varying length with long unequal dorsal arms generally four to six times longer than the mantle.