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Ready in under 30 minutes, this Pan-Fried Tilapia recipe—dredged in seasoned flour—makes for a quick and delicious weeknight dinner to enjoy all year long.
Simple flavors complement tender tilapia fillets in this easy Pan Fried Tilapia recipe. It’s ready in about 10 minutes, and perfect for busy weeknights.
Fried tilapia fillets are coated in buttermilk and Old Bay-seasoned cornmeal, then fried until crispy for a simple and delicious family-favorite meal.
Pan-fried tilapia recipe is a great fish recipe for an easy weeknight dinner. Tilapia fillets with crispy, salty skin and flaky flesh is a pleasure to have on your dinner table. With a side of rice or vegetables, dinner is ready in no time.
This fried tilapia recipe is super easy to make and made with just a handful of ingredients! Packed with flavor, super crunchy, and made in under 20 minutes. Enjoy with lemon wedges, hot sauce, and tartar sauce. There is nothing better than hot crispy seafood!
This pan fried tilapia recipe is an easy favorite! Lightly dredge the fish in seasonings, then fry it up to perfection in minutes.
My pan fried tilapia recipe with lemon butter sauce is flaky, flavorful, and buttery, all in just 20 minutes! You only need 6 ingredients.
This tender, flaky, golden brown pan fried tilapia recipe combines fresh tilapia filets with the perfect blend of spices and seasonings to create the ultimate fish fry dinner! Plus, it's also a breeze to make. In fact, this quick and easy fish recipe comes together in less than 15 minutes!
Heat olive oil in a large skillet over medium heat – then fry up the tilapia, turning halfway through to brown both sides. Because the tilapia filets are so thin – you’ll be cooking each side for only about 2 ½ minutes on each side. Remove the fish to a platter for serving. PIN THIS RECIPE NOW! How do you serve Pan-Fried Tilapia?
Fried Tilapia Is an Easy Meal. This fried tilapia recipe needs just a handful of ingredients and cooks in about 10 minutes. It’s a one pan recipe, making it great for busy weeknights with quick cleanup. Tilapia has a mild taste that pairs well with simple flavors. Pair this tilapia with a side of steamed broccoli and white rice.