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Butterflying pork loin. Butterflying is a way of preparing meat, fish, or poultry for cooking by cutting it almost in two, but leaving the two parts connected; it is then often boned and flattened. [ 1 ]Spatchcocking is a specific method for butterflying poultry that involves removing the backbone, and spatchcock as a noun may refer to a bird ...
Cormorant fishing is a traditional fishing technique in which fishermen use trained cormorants to catch fish in rivers. Historically, cormorant fishing has taken place in China and Japan, [1] as well as Greece, North Macedonia, and briefly, England and France. Sometimes known as "duck fishing," it was attested as a method used by the ancient ...
Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini. [2]
1938. Type. woodcut. Dimensions. 43.5 cm × 43.9 cm (17.1 in × 17.3 in) Sky and Water I is a woodcut print by the Dutch artist M. C. Escher first printed in June 1938. The basis of this print is a regular division of the plane consisting of birds and fish. Both prints have the horizontal series of these elements —fitting into each other like ...
Branchial arches, or gill arches, are a series of paired bony "loops" that support the gills in fish. As gills are the primitive feature of vertebrates, all vertebrate embryos develop pharyngeal arches, though the eventual fate of these arches varies between taxa. In jawed fish, the first arch pair (mandibular arches) develops into the jaw.
Accipitridae is a family of birds of prey that includes hawks, eagles, kites, harriers, and Old World vultures. They have very large, hooked beaks for tearing flesh from their prey, strong legs, powerful talons and keen eyesight. White-tailed kite, Elanus leucurus. Swallow-tailed kite, Elanoides forficatus.
Only 13 per cent of all fish species live in the open ocean, off the shelf. Of these, 1 per cent are epipelagic, 5 per cent are pelagic, and 7 per cent are deep water. [16] Fish are found in nearly all natural aquatic environments. [23] Most fish, whether by species count or abundance, live in warmer environments with relatively stable ...
A wing-clipped Meyer's parrot perching on a drawer handle. While clipping is endorsed by some avian veterinarians, others oppose it. [7]By restricting flight, wing clipping may help prevent indoor birds from risking injury from ceiling fans or flying into large windows, but no evidence shows that clipped birds are safer than full-winged ones, only that clipped birds are subject to different ...