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Hot corn dip is a popular appetizer recipe at every party. It's made with fresh corn and plenty of cheese, and baked until bubbly. Serve it with tortilla chips!
The best hot corn dip recipe requires just a few ingredients and less than 30 minutes of prep time. Quick and easy dips that can be thrown together at the last minute and still taste delicious are always in high demand, and hot corn dip fits the bill perfectly!
Hot Corn Dip is such a delicious and easy appetizer recipe to serve with chips, crackers, or veggies! The perfect game day party appetizer ever!
This creamy, cheesy hot corn dip is packed with sweet corn, peppers, and spices, making it the perfect crowd-pleaser for any party or gathering!
Preheat the oven to 350 degrees F. Grease a 9- 13- by 2-inch casserole dish. In a medium bowl, mix the corn, chiles, cheeses and mayonnaise until fully combined. Spread the mixture in the...
Hot Cheesy Corn Dip — 🌽🧀🎉 This super FAST and EASY corn dip recipe has just 5 ingredients and takes only 5 minutes to stir together making it the PERFECT last-minute appetizer to whip up! It’s great for casual entertaining, tailgating, game day parties, or any time you need a quick baked oh-so-cheesy dip!
With simple step-by-step instructions, this hot cream cheese corn dip is a stress-free, easy appetizer that can be whipped up in five minutes and then baked in the oven—no mixer or special equipment needed.
Loaded with terrific flavours and colour, this Corn Dip is made with corn, peppers, garlic, onion, jalapeño, green onions, cream cheese, sour cream and mayonnaise. And my little secret for the best Hot Corn Dip you’ll ever have is to sauté the corn until golden – it makes the flavour extra amazing!!
In a medium baking dish, mix white corn, yellow corn, diced tomatoes with green chile peppers, cream cheese, chili powder, garlic powder and cilantro. Bake in the preheated oven 30 minutes, or until hot bubbly. I Made It.
Hot Corn Dip is super cheesy, packed with flavor and such a crowd pleaser. This always one of the first dips to disappear! Prep Time: 10 minutes. Cook Time: 20 minutes.