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Inland saline aquaculture is the farming or culture of aquatic animals and plants using inland (i.e. non-coastal) sources of saline groundwater rather than the more common coastal aquaculture methods.
The South Bay Salt Works, a Californian saltern, with salt ponds.. A saltern is an area or installation for making salt.Salterns include modern salt-making works (saltworks), as well as hypersaline waters that usually contain high concentrations of halophilic microorganisms, primarily haloarchaea but also other halophiles including algae and bacteria.
A salt evaporation pond is a shallow artificial salt pan designed to extract salts from sea water or other brines. The salt pans are shallow and expansive, allowing sunlight to penetrate and reach the seawater. Natural salt pans are formed through geologic processes, where evaporating water leaves behind salt deposits.
A salt-on-salt process strengthens brine by dissolving rock salt and/or crystal salt in weak brine or seawater before evaporation. Solar evaporation uses the sun to strengthen and evaporate seawater trapped on the sea-shore to make sea salt crystals, or to strengthen and evaporate brine sourced from natural springs where it is made into white ...
Due to depth and temperature fluctuation salt pond could be classified as hyposaline 3-20 ppt, mesosaline 20-50 ppt, or hypersaline with ppt greater than 50. [1] Another important aspect of salt ponds is their permanence. [2] Salt ponds can eventually become filled in over time, and transition into an extension of the land. [3]
The South Bay Salt Pond Restoration Project is integrating restoration with flood management, while also providing for public access and wildlife-oriented recreation and education opportunities. [14] Restored tidal marshes will provide critical habitat for the endangered California clapper rail and the salt marsh harvest mouse .
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As of 2004, the refuge spanned 30,000 acres (120 km 2) of open bay, salt pond, salt marsh, mudflat, upland and vernal pool habitats located throughout south San Francisco Bay. About 9,000 acres (36 km 2) of salt ponds within the refuge are managed by Cargill Salt, which has perpetual salt-making rights. Cargill uses the salt ponds to ...