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The organization took its first action in 1994 in Liwa, West Lampung in response to an earthquake.It was renamed Aksi Cepat Tanggap Foundation on 21 April 2005. [1]Aside from emergency response activities, ACT also expanded its activities to post-disaster recovery programs, community empowerment and development, as well as spiritual-based programs such as qurban, zakat, and waqf.
Señorita bread, also known as Spanish bread or pan de kastila, is a Filipino bread roll characteristically oblong or cylindrical in shape with a traditional sweet filling made of breadcrumbs, butter or margarine, and brown sugar. It is usually yellowish in color due to the use of eggs and butter. The exterior is sprinkled with breadcrumbs. [1] [2]
A soft, yellowish type of Filipino bread roll that is similar to pandesal except that it uses eggs, milk, and butter or margarine is known as Señorita bread, Spanish bread, or pan de kastila. Unlike the pandesal, it commonly has sweet fillings. It is unrelated to the Spanish pan de horno (also known in English as "Spanish bread"). [10]
An example is the Tagalog word libre, which is derived from the Spanish translation of the English word free, although used in Tagalog with the meaning of "without cost or payment" or "free of charge", a usage which would be deemed incorrect in Spanish as the term gratis would be more fitting; Tagalog word libre can also mean free in aspect of ...
Some Philippine English usages are borrowed from or shared with British English or Commonwealth English, for various reasons. [example needed] Due to the influence of the Spanish language, Philippine English also contains Spanish-derived terms, including Anglicizations, some resulting in false friends, such as salvage and viand.
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