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2. 65+ Homemade Pizza Recipes That Are Tastier Than Delivery - AOL

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   Why You Should Make Homemade Pizza. Making pizza from scratch is a great way to control fat and calories—and save money at the same time. Ordering big pies week after week gets costly and making ...

3. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

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   Grab a few basic building blocks — active dry yeast, sugar, flour, salt and olive oil — to make a standard pizza dough. With a stand mixer, knead the dough until it forms a ball, then let rest ...

4. Amazing Pizza From Scratch Recipe - AOL

   www.aol.com/food/recipes/amazing-pizza-scratch

   Transfer the dough to the heated pizza stone and brush the top and edges of the dough very lightly with olive oil before the sauce and toppings go on. Sauce 1 tsp paprika

5. List of America's Test Kitchen episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_America's_Test...

   Recipes for pesto alla trapanese (pasta with tomato and almond pesto), and Sunday gravy (Italian-American meat sauce). Featuring an Equipment Corner covering blenders and Food Facts about panades. 229

6. Flour tortilla - Wikipedia

   en.wikipedia.org/wiki/Flour_tortilla

   A flour tortilla (/ t ɔːr ˈ t iː ə /, /-j ə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour. Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [ 1 ]

7. Pizza al taglio - Wikipedia

   en.wikipedia.org/wiki/Pizza_al_taglio

   Pizza al taglio or pizza al trancio (lit. ' pizza by the slice ') [1] is a variety of pizza baked in large rectangular trays, [2] and generally sold in rectangular or square slices by weight, with prices marked per kilogram or per 100 grams. [3] This type of pizza was invented in Rome, Italy, and is common throughout Italy. [4]

8. Try the three ingredient pizza that takes just 30 minutes to ...

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9. Altoona-style pizza - Wikipedia

   en.wikipedia.org/wiki/Altoona-style_pizza

   Altoona-style pizza is a distinct type of pizza created in the city of Altoona, Pennsylvania, by the Altoona Hotel. The definitive characteristics of Altoona-style pizza are a Sicilian-style pizza dough, tomato sauce, sliced green bell pepper, salami, topped with American cheese and pizzas cut into squares instead of wedges. [1] [2] [3] [4]