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Gordon's is a brand of London dry gin first produced in 1769. The top markets for Gordon's are the United Kingdom, the United States and Greece. [1] It is owned by the British spirits company Diageo. It is the world's best-selling London dry gin. [2] Gordon's has been the UK's number one gin since the late 19th century. [3]
The best known is the Bombay Sapphire Designer Glass Competition, held each year, where design students worldwide can participate by designing their own "inspired" martini cocktail glass. The finalists (one from each participating country) are then invited to the yearly Salone del Mobile , an international design fair in Milan , where the ...
Nel mixing-glass: qualche goccia di Bitter Campari - â…” Gordon Gin - â…“ Vermouth Grassotti bianco - buccia d'arancia; scuotete bene e servite nel Cocktail-glass n. 8. In a mixing glass: a few drops of Campari Bitter - â…” Gordon Gin - â…“ white Grassotti Vermouth - orange peel; shake well and serve in a n. 8 [number 8] cocktail glass.
The use of lemon or lime is a debated issue [7] – some leading brands, such as Gordon's, [8] Tanqueray, [9] and Bombay Sapphire, [10] recommend the use of lime in their gin. The use of a balloon glass for serving gin has become popular, possibly through promotion by the Bombay Sapphire gin brand. [11] The use of such a glass, with plenty of ...
Jigger of Gordon's Gin (1 + 1 ⁄ 2 US fl oz [4.4 cl] Beefeater) 2 dash Cointreau (1 ⁄ 2 US fl oz [1.5 cl] Cointreau) Juice of 1 Lemon (1 US fl oz [3.0 cl] Lemon Juice) 1 tsp [.5 cl] Raspberry Syrup (homemade) Shake with ice and strain into a cocktail glass. [9]
IBA official cocktail; Type: Cocktail: Base spirit: Gin; Served: Straight up: chilled, without ice: Standard garnish: lemon zest: Standard drinkware: Cocktail glass: IBA specified ingredients† 45 ml gin; 15 ml vodka; 7.5 ml Lillet Blanc; Preparation: Pour all ingredients into a cocktail shaker filled with ice cubes. Shake and strain into a ...
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