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Antechamber (former dining room of the Dauphin from 1695 to 1699) Proposed restoration of the antechamber of the dauphin in the Château-Vieux at Meudon, ca. 1700, with the collection of André Le Nôtre paintings. The former "dining room of Monseigneur", which had this function in 1695, became a real antechamber with the enlargement of the ...
The restaurant took over the location of Café Miguel. The restaurant's name is a homage to Montreal's infamous Joe Beef , an alias for Charles McKiernan. McKiernan, who owned a tavern that served many lower-class laborers in Montreal, "died in his canteen of a heart attack at the age of 54."
Moishe's Steakhouse, in its original incarnation, was one of the oldest [1] restaurants in Montreal, Quebec, Canada. Founded in 1938 by Moishe Lighter, [2] it ran in Montreal's The Main district for 83 years. The restaurant had been in its location at 3961 Saint Laurent Boulevard since its founding, in an area that was the historic Jewish quarter.
Louis de France (1661–1711), the only surviving legitimately born son of Louis XIV (1638–1715), was usually not addressed by this style as he was usually referred to at court as either Monseigneur (see more below) or, informally, as le Grand Dauphin. [4]
Louis, Dauphin of France (1 November 1661 – 14 April 1711), commonly known as le Grand Dauphin, was the eldest son and heir apparent of King Louis XIV and his spouse, Maria Theresa of Spain. He became known as the Grand Dauphin after the birth of his own son, Louis, Duke of Burgundy, the Petit Dauphin. He and his son died before his father ...
Pages in category "Restaurants in Montreal" The following 26 pages are in this category, out of 26 total. This list may not reflect recent changes. A. Au Pied de ...
Wilensky's Light Lunch, also known as Wilensky's, is a kosher-style lunch counter located on Fairmount Avenue West in Montreal, Quebec, Canada. Opened in 1932 by Moe Wilensky, the restaurant was immortalized in Mordecai Richler's novel, The Apprenticeship of Duddy Kravitz. Scenes in the film version of the book were shot in the restaurant. [1]
Bens De Luxe Delicatessen and Restaurant was a renowned Jewish delicatessen in Montreal, Canada. The restaurant was famed for its Montreal-style smoked meat sandwich. During its heyday it was a popular late-night dining fixture in the downtown core and a favourite eatery of many celebrities. It was open for nearly a century, from 1908 to 2006.
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