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In addition, the animal may be single-coated or may have a number of coats, such as an undercoat and a topcoat (also called an outer coat or, sometimes, overcoat), which is made up of guard hair. The state of the coat is considered an indication of the animal's breeding and health. Animals might have different coat quality for different seasons.
The Swiss Fox is a domesticated breed of rabbit originally bred for commercial use of their fur, but now kept mainly as pets.It is a recognised breed in the UK by the British Rabbit Council as a "Normal Fur" breed, [2] however unrecognised by the American Rabbit Breeders Association making it a rare breed in the US.
A modern paletot is a classic business overcoat, usually double-breasted with a 6×2 button arrangement, the top buttons placed wider apart and not fastened, with peaked lapels, a flat back and no belt. A paletot is often made of flannel or tweed in charcoal or navy blue. [2] [3]
A selectively bred rabbit from the 1900s, the Rex rabbit, has guard hairs of the same length as the down, but this is an atypical recessive trait that is relatively rare in wild rabbits. Rabbit hair is commonly considered a byproduct of the ordinary process of breeding rabbits for meat, and as such is manufactured in vast quantities in England ...
The Enderby Island Rabbit, or simply Enderby rabbit, is a rare breed. It originates from rabbits introduced to Enderby Island, [55] an uninhabited subantarctic island in New Zealand's Auckland Islands group, from Australia in October 1865 to serve as castaway food. [55] Over 130 years the isolated population became a distinctive variety.
The Brown Chestnut of Lorraine (also known as the Brun Marron de Lorraine) is a breed of domestic rabbit that originated in France and is named for the Lorraine region. The breed is currently considered rare. It was developed by Ch. Kauffmann from Garenne and Tan rabbit stock. The ideal weight for this breed is 2–2.4 kilograms (4.4–5.3 lb). [1]
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Like the frock coat, the over-frock would typically be single-breasted, with step lapels for informal occasions like business, and double-breasted with pointed lapels for formal occasions – weddings, funerals, balls, etc. The top-frock was usually double breasted. [1] The formal variety was sometimes called a Prince Albert overcoat. The ...