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Food journalism is a field of journalism that focuses on news and current events related to food, its production, and the cultures of producing and consuming that food.. Typically, food journalism includes a scope broader than the work of food critics, who analyze restaurants and their products, and is similar to a sub-genre of "food writing", which documents the experience and history of
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List of Brontë poems; List of poems by Ivan Bunin; List of poems by Catullus; List of Emily Dickinson poems; List of poems by Robert Frost; List of poems by John Keats; List of poems by Philip Larkin; List of poems by Samuel Taylor Coleridge; List of poems by Walt Whitman; List of poems by William Wordsworth; List of works by Andrew Marvell
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Pages in category "American food writers" The following 200 pages are in this category, out of approximately 407 total. This list may not reflect recent changes .
This is a list of the most translated literary works (including novels, plays, series, collections of poems or short stories, and essays and other forms of literary non-fiction) sorted by the number of languages into which they have been translated.
We studied the nutritional facts of popular fast food chains to find the 6 healthiest fast food French fries based on calories, sodium, fat, and carbs. Delish 5 hours ago
Mu'allaqat, Arabic poems written by seven poets in Classical Arabic, these poems are very similar to epic poems and specially the poem of Antarah ibn Shaddad; Parsifal by Richard Wagner (opera, composed 1880–1882) Pasyón, Filipino religious epic, of which the 1703 and 1814 versions are popular; Popol Vuh, history of the K'iche' people