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This word is taken from two Greek words, photos, which means light, and synthesis, which in chemistry means making a substance by combining simpler substances. So, in the presence of light, synthesis of food is called 'photosynthesis'. Noncyclic photophosphorylation through light-dependent reactions of photosynthesis at the thylakoid membrane.
These substrates are used in a series of reduction-oxidation reactions to produce sugars in a step-wise process; there is no direct reaction that converts several molecules of CO 2 to a sugar. There are three phases to the light-independent reactions, collectively called the Calvin cycle: carboxylation , reduction reactions, and ribulose 1,5 ...
Photosynthesis usually refers to oxygenic photosynthesis, a process that produces oxygen. Photosynthetic organisms store the chemical energy so produced within intracellular organic compounds (compounds containing carbon) like sugars, glycogen , cellulose and starches .
When a few (around three to six) monosaccharides are joined, it is called an oligosaccharide (oligo-meaning "few"). These molecules tend to be used as markers and signals, as well as having some other uses. [39] Many monosaccharides joined form a polysaccharide. They can be joined in one long linear chain, or they may be branched.
This term is most commonly used to refer to the energy-storing monosaccharides produced by photosynthesis in the leaves of plants. [1] Only NADPH, ATP and water are made in the "light" reactions. Monosaccharides, though generally more complex sugars, are made in the "dark" reactions.
Two monosaccharides, such as glucose and fructose, can be joined together (to form saccharose) using dehydration synthesis. The new molecule, consisting of two monosaccharides, is called a disaccharide .
Monosaccharides can be linked together by glycosidic bonds, which can be cleaved by hydrolysis. Two, three, several or many monosaccharides thus linked form disaccharides, trisaccharides, oligosaccharides, or polysaccharides, respectively. Enzymes that hydrolyze glycosidic bonds are called "glycoside hydrolases" or "glycosidases".
Light-dependent reactions of photosynthesis at the thylakoid membrane. Light-dependent reactions are certain photochemical reactions involved in photosynthesis, the main process by which plants acquire energy. There are two light dependent reactions: the first occurs at photosystem II (PSII) and the second occurs at photosystem I (PSI).