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The avian immune system is the system of biological structures and cellular processes that protects birds from disease. The avian immune system resembles that of mammals since both evolved from a common reptilian ancestor and have inherited many commonalities. [1] They have also developed a number of different strategies that are unique to birds.
In birds, the bursa of Fabricius (Latin: bursa cloacalis or bursa Fabricii) is the site of hematopoiesis.It is a specialized organ that, as first demonstrated by Bruce Glick and later by Max Dale Cooper and Robert Good, is necessary for B cell (part of the immune system) development in birds.
Immunoglobulin Y (abbreviated as IgY) is a type of immunoglobulin which is the major antibody in bird, reptile, and lungfish blood. It is also found in high concentrations in chicken egg yolk . As with the other immunoglobulins, IgY is a class of proteins which are formed by the immune system in reaction to certain foreign substances, and ...
The immune system is a network of biological systems that protects an organism from diseases. It detects and responds to a wide variety of pathogens, from viruses to bacteria, as well as cancer cells, parasitic worms, and also objects such as wood splinters, distinguishing them from the organism's own healthy tissue. Many species have two major ...
The digestive system of birds is unique, with a crop for storage and a gizzard that contains swallowed stones for grinding food to compensate for the lack of teeth. [148] Some species such as pigeons and some psittacine species do not have a gallbladder. [149] Most birds are highly adapted for rapid digestion to aid with flight. [150]
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Bird anatomy, or the physiological structure of birds' bodies, shows many unique adaptations, mostly aiding flight.Birds have a light skeletal system and light but powerful musculature which, along with circulatory and respiratory systems capable of very high metabolic rates and oxygen supply, permit the bird to fly.
The virus can spread rapidly through poultry flocks and among wild birds. [4] An estimated half a billion farmed birds have been slaughtered in efforts to contain the virus. [2] Symptoms of A/H5N1 influenza vary according to both the strain of virus underlying the infection and on the species of bird or mammal affected.