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Tucked back from the Square, this long-running Italian restaurant serves red sauce classics like chicken Parmesan and spaghetti and meatballs. 303 Wimberley Square. 512-847-0742, marcoswimberley ...
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Romano's first restaurant was founded by restaurateur Philip J. Romano (who had also founded the hamburger chain Fuddruckers in 1979; he had sold his shares in that company when he founded Romano's [4]) in Leon Springs, Texas (now a district of San Antonio), on April 19, 1988.
Campisi's Restaurant is an Italian-American restaurant chain based in Dallas, Texas, [1] offering a self-described Roman cuisine focusing on pizza and pasta. As of 2023, the chain has nine locations throughout the Dallas–Fort Worth metroplex .
If the criteria are not met, the restaurant will lose its stars. [1] The Michelin Guide for Texas was announced in July 2024, [4] and launched on November 11, 2024. [5] It provides certain reviewed restaurants in the state with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality.
The owners of a new Italian restaurant grew up in South Texas, ... King Tut, a 32-year favorite on the Near Southside for shawarma and falafel, is open in its new location, 508 W. Rosedale St. in ...
Chicken Bryan, one of Carrabba's Italian Grill's dishes, [12] features an 8 oz grilled chicken breast, topped with goat cheese, sundried tomatoes, and a basil lemon-butter sauce. The dish is named after the city of Bryan (Texas), where the Carrabba family settled.
A trippy tasting room in a rather unexpected location, serving an obscure spirit, will be earthbound on Thursday when twin brothers Jay and Ryan Gitman open Senza Maeso at 1090 FM 32 near Wimberley.