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2. How to find the right Dutch oven for you - AOL

   www.aol.com/dutch-oven-212406355.html

   Included with the Dutch oven are two silicone grips that cover the handles when they get hot as well as a beechwood scraper that rests on either handle. You can purchase this pot in six colors ...

3. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Dutch oven – a cast iron shallow round pot with a tight-fitting lid with a raised rim around the top. The oven is placed over live coals and live coals placed in the lid as well. Used for baking, but also for cooking stews, etc. Modern versions for stewing on a stove top or in a conventional oven are thick-walled cooking pots with a tight ...

4. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   A wonder pot, an Israeli invention, acts as a Dutch oven but is made of aluminium. It consists of three parts: an aluminium pot shaped like a Bundt pan, a hooded cover perforated with venting holes, and a thick, round, metal disc with a centre hole that is placed between the wonder pot and the flame to disperse heat.

5. Every Home Cook Needs a Dutch Oven This Fall—And Here's Why

   www.aol.com/every-home-cook-needs-dutch...

   Ree likes to put her Dutch oven to good use for one-pot dinners like her perfect pot roast or homemade chili, but you can also use it to cook beans, roast a whole chicken, or bake a crusty loaf of ...

6. These Outdoor Kitchen Ideas Practically Sizzle with Style - AOL

   www.aol.com/outdoor-kitchen-ideas-practically...

   A variety of textures in this space from Design West—such as the dimensional backsplash and wooden oven hood—keep this outdoor kitchen from looking sterile. Meghan Beierle-O'Brien Marble ...

7. Cast-iron cookware - Wikipedia

   en.wikipedia.org/wiki/Cast-iron_cookware

   An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking. The term pot came into use in 1180.