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1. Season the chicken pieces with salt and pepper. In a medium, enameled cast-iron casserole, combine the chicken with the coarsely chopped onion and the chicken stock and bring to a boil.
Try adding different spices, like the taco seasoning in our chicken fajitas; extra-flavorful sauces, like in our sheet-pan harissa chicken & sweet potatoes or our goddess bowls; or replacing ...
HEAT oven to 350°F. COMBINE chicken, artichokes, 1 cup mozzarella, Parmesan and tomatoes. Beat cream cheese, milk and garlic powder with mixer until well blended; stir in 2 Tbsp. basil.
Shred or chop some chicken, then toss with goodies like drained marinated artichoke hearts, pickled vegetables, and chunks of mozzarella. Chop the romaine and toss with some of the Olive Garden ...
View Recipe. Creamy Spinach & Artichoke Chicken Skillet. Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless ... View Recipe. Orange Chicken & Broccoli Skillet ...
Tuna casserole is a timeless comfort-food recipe; this one incorporates eggplant, artichoke hearts, oregano, olives and feta cheese for a Greek-inspired flair. ... View Recipe. White Chicken Chili ...
View Recipe. This creamy spinach-and-artichoke chicken skillet serves up the classic combo often reserved for dips and elevates it to main-dish status with the addition of quick-cooking chicken ...
View Recipe. Chicken & Cabbage Soup with Pesto ... Canned salmon is a valuable pantry staple and a practical way to include heart-healthy, omega-3-rich fish in your diet. ... artichoke hearts and ...