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The company built a small food processing plant to the rear of the restaurant that year to produce its frozen meals. [3] In 1997, the restaurant was listed on the National Register of Historic Places. At the time, it was the only tiki restaurant in Ohio, and the only remaining supper club in Columbus. [3]
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
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The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [12] [13] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.
The restaurant, located on the first floor of the 6,000-square-foot, ivy-covered brick building, has seating for about 70 in three small, art-splashed dining rooms (everything on the walls is for ...
The Green Leaf Restaurant puts the family in family style restaurant, and has for nearly 60 years. Jason and Samantha Stine are third generation owners of the Cleveland Road, Wooster, staple that ...
Name Known for Parent company First store location Founded Locations worldwide Employees Related restaurants 85°C Bakery Cafe: Baked goods: Taipei, Taiwan
Hiden is a Michelin-starred Japanese restaurant in Miami, Florida. [1] [2] The restaurant has eight seats and the menu has included suhshi. [3] Time Out Miami has rated Hiden 5 out of 5 stars. [4] Hiden has been described as a "sister" restaurant to Taco Stand. [5] [6]