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Farming of crickets in Thailand. Insect farming is the practice of raising and breeding insects as livestock, also referred to as minilivestock or micro stock.Insects may be farmed for the commodities they produce (like silk, honey, lac or insect tea), or for them themselves; to be used as food, as feed, as a dye, and otherwise.
Insect protein, long hailed as a sustainable food source, hasn’t caught on in the mainstream. But in recent years, interest in insects as ingredients for animal food has been growing. A 2021 ...
The scale of the farming done by fungus-farming ants can be compared to human's industrialized farming. [5] [11] [78] [79] A colony can "[defoliate] a mature eucalyptus tree overnight". [33] The cutting of leaves to grow fungus to feed millions of ants per colony has a large ecological impact in the subtropical areas in which they reside. [7]
An insect-based diet for farm animals has been scientifically investigated for pigs, poultry and edible fish. Insects can provide as much protein and essential amino acids for swine and poultry that can potentially replace soybean meal in a diet. [ 2 ]
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Cockroach farming is a specific type of insect farming that involves the breeding of cockroaches as livestock in controlled facilities. Such farming is a sizable industry in China , where large buildings are home to millions of insects.
Captive bred butterflies are used in the classroom. Commercial butterfly breeding or captive butterfly breeding is the practice of breeding butterflies and moths in controlled environments to supply the stock to research facilities, universities, zoos, insectariums, elementary and secondary schools, butterfly exhibits, conservation organizations, nature centers, individuals, and other ...
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