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Surface tension is an important factor in the phenomenon of capillarity. Surface tension has the dimension of force per unit length, or of energy per unit area. [4] The two are equivalent, but when referring to energy per unit of area, it is common to use the term surface energy, which is a more general term in the sense that it applies also to ...
Dimensionless numbers (or characteristic numbers) have an important role in analyzing the behavior of fluids and their flow as well as in other transport phenomena. [1] They include the Reynolds and the Mach numbers, which describe as ratios the relative magnitude of fluid and physical system characteristics, such as density, viscosity, speed of sound, and flow speed.
In fluid dynamics the Eötvös number (Eo), also called the Bond number (Bo), is a dimensionless number measuring the importance of gravitational forces compared to surface tension forces for the movement of liquid front.
Surface tension prevents the clip from submerging and the water from overflowing the glass edges. Temperature dependence of the surface tension of pure water. Water has an unusually high surface tension of 71.99 mN/m at 25 °C [64] which is caused by the strength of the hydrogen bonding between water molecules. [65] This allows insects to walk ...
In fluid dynamics, the capillary number (Ca) is a dimensionless quantity representing the relative effect of viscous drag forces versus surface tension forces acting across an interface between a liquid and a gas, or between two immiscible liquids.
This assumption is approximately fulfilled for most known liquids. When plotting the surface tension versus the temperature a fairly straight line can be seen which has a surface tension of zero at the critical temperature. The Eötvös rule also gives a relation of the surface tension behaviour of different liquids in respect to each other: 2.
A surface is more wettable when γ LV and θ is low. Zisman termed the intercept of these lines when cos θ = 1 as the critical surface tension (γ c) of that surface. This critical surface tension is an important parameter because it is a characteristic of only the solid.
Surface tension is the energy that is required to produce the surface, per unit area. A film—like any body or structure—prefers to exist in a state of minimum potential energy. In order to minimize its energy, a droplet of liquid in free space naturally assumes a spherical shape, which has the minimum surface area for a given volume.