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The Original Farmers Market features more than 100 vendors, including ready-to-eat foods, grocers, and tourist shops, and is located just south of Television City. Unlike most farmers' markets, which are held only at intervals, The Original Farmers' Market of Los Angeles is a permanent installation and is open seven days a week.
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
Apple Store at The Grove designed by Foster and Partners. The 575,000-square-foot (53,400 m 2) outdoor marketplace is located in Los Angeles' Fairfax District.Initial architectural design was performed in-house by David Williams of Caruso Affiliated Holdings and by KMD Architects of San Francisco. [6]
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Los Angeles Terminal Mart, a national hub for produce growers, was designed by LA architect John Parkinson, a prominent LA architect and constructed between 1917 and 1923. [2] It was strategically located at the terminus of the Southern Pacific Railroad, connecting the city's port with its downtown by rail. [3]
Presidents Day 2025 food deals: Get specials on pizza, tacos and more for the holiday
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After visiting swap meets in Los Angeles and Paris’ Thieves Market for inspiration, George Bumb Sr. established the San Jose Flea Market at 1590 Berryessa Road in San Jose, California. He bought 120 acres (49 ha) of an old meat-processing plant and remodeled it to create a market with an initial 20 vendors and only 100 customers per day.