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  2. List of ovens - Wikipedia

    en.wikipedia.org/wiki/List_of_ovens

    A modern double oven. This is a list of oven types. An oven is a thermally insulated chamber used for the heating, baking or drying of a substance, [1] and most times used for cooking or for industrial processes (industrial oven). Kilns and furnaces are special-purpose ovens.

  3. GE Appliances - Wikipedia

    en.wikipedia.org/wiki/GE_Appliances

    From 2010 to late 2014, GE Appliances & Lighting was a sub-business under GE Home & Business Solutions. [ 12 ] On September 8, 2014, General Electric agreed to sell the company to Electrolux , a Swedish appliance manufacturer and the second-largest consumer appliance manufacturer after Whirlpool Corporation , for US$3.3 billion in cash.

  4. Oven - Wikipedia

    en.wikipedia.org/wiki/Oven

    A double oven A ceramic oven. An oven is a tool that is used to expose materials to a hot environment. Ovens contain a hollow chamber and provide a means of heating the chamber in a controlled way. [1] In use since antiquity, they have been used to accomplish a wide variety of tasks requiring controlled heating. [2]

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  6. Oven temperatures - Wikipedia

    en.wikipedia.org/wiki/Oven_temperatures

    Custards require a slow oven for example, bread a moderate oven, and pastries a very hot oven. Cooks estimated the temperature of an oven by counting the number of minutes it took to turn a piece of white paper golden brown, or counting the number of seconds one could hold one's hand in the oven. [ 3 ]

  7. Industrial oven - Wikipedia

    en.wikipedia.org/wiki/Industrial_oven

    Baking ovens – Combines the function of curing and drying ovens. Reflow Ovens – A reflow oven is a machine used primarily for reflow soldering of surface mount electronic components to printed circuit boards (PCB). A graphical example of a convection reflow oven. The oven contains multiple zones, which can be individually controlled for ...

  8. Dutch oven - Wikipedia

    en.wikipedia.org/wiki/Dutch_oven

    An American Dutch oven, 1896. A Dutch oven, Dutch pot (US English), or casserole dish (international) is a thick-walled cooking pot with a tight-fitting lid. Dutch ovens are usually made of seasoned cast iron; however, some Dutch ovens are instead made of cast aluminium, or ceramic.

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