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Iced tea glass; Juice glass, for fruit juices and vegetable juices; Old fashioned glass, traditionally, for a simple cocktail or liquor "on the rocks" or "neat". Contemporary American "rocks" glasses may be much larger, and used for a variety of beverages over ice. Shot glass, a small glass for up to four ounces of liquor. The modern shot glass ...
Creamer from New Zealand, 20th century A decorated silver creampot, circa 1800, by Paul Revere, Worcester Art Museum. A creamer is a small pitcher or jug designed for holding cream or milk to be served with tea or coffee in the Western tradition.
Iced tea (or ice tea) [1] is a form of cold tea. Though it is usually served in a glass with ice , it can refer to any tea that has been chilled or cooled. It may be sweetened with sugar or syrup, or remain unsweetened.
Hawaiian iced tea is made by replacing the cola with pineapple juice. [2] If cranberry juice is substituted for cola, the result is a Long Beach iced tea. [14] If Midori is substituted in for the triple sec and lemon-lime soda replaces the Coca-Cola the result is a Tokyo iced tea, and has a greenish color. [2]
Iced tea with an iced tea spoon. An iced tea spoon, also called a soda spoon or a latte spoon, is a thin spoon with a long handle. [1] It is used primarily in the United States for stirring sugar or other sweeteners into iced tea, which is traditionally served in a tall glass.
In American English, a pitcher is a container with a spout used for storing and pouring liquids. In English-speaking countries outside North America , a jug is any container with a handle and a mouth and spout for liquid – American "pitchers" will be called jugs elsewhere.
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