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California Fish Grill is a chain of restaurants located in the Greater Los Angeles, San Francisco Bay Area, Sacramento metropolitan areas, Nevada and Arizona which claim to serve only responsibly sourced seafood. The chain was founded in 1998 in Gardena, California [1] [2] by Victor Topete [3] and is headquartered in Newport Beach, California.
Johnie's Broiler, originally known as Harvey's Broiler and currently operating as Bob's Big Boy Broiler, is a restaurant located in Downey, California.It first opened in 1958 by Harvey Ortner, a former partner in the Clock Broiler restaurants chain in the Los Angeles area.
California Fish Grill: Seafood United States 24 California Tortilla: Mexican United States 51 Capriotti's: Sandwiches United States 106 Captain D's: Seafood United States 526 Cava: Mediterranean United States 263 (in 2023) Absorbed former Zoës Kitchen: Charleys Philly Steaks: Sandwiches United States, worldwide 600 Cheeburger Cheeburger ...
((SL Advertiser)) California Fish Grill is now open at the Camelback Colonnade in Phoenix. For more information call 602-834-5225 or visit www.cafishgrill.com
Fatima's Grill is a restaurant specializing in Lebanese and Mexican fusion cuisine. First opened as a taco stand in 2016, its main location is presently located at 7840 Firestone Boulevard in Downey, California, part of the Gateway Cities region of Los Angeles County.
The oldest McDonald's restaurant that is still in business operation is a drive-up hamburger stand at 10207 Lakewood Boulevard at Florence Avenue in Downey, California, United States. Opened on August 18, 1953, it is the third McDonald's restaurant outlet to be opened and is the second restaurant franchised by Richard and Maurice McDonald ...
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So instead, in 1946, Foster opened a restaurant named after himself, Foster’s Old Fashion Freeze. [7] (The apostrophe was later dropped.) [8] In 1951, he sold the chain's 360 locations for $1 million. By 1987, it had been reduced to 189 locations. [9] A Fosters Freeze restaurant in Lompoc, California